Yeast flakes inactive gluten-free 150g
£5.99
Gluten-free inactive yeast flakes with a naturally savoury cheese-nut flavour. Rich in B vitamins, high in protein and fibre, ideal for pasta, soups, rice dishes, and vegan cooking.
Introduction
Inactive Yeast Flakes are a versatile and nutritious food ingredient with a naturally savoury cheese-nut flavour. Ideal for enhancing the taste of a wide variety of dishes, these gluten-free flakes are rich in naturally occurring B vitamins and provide a valuable source of protein and fibre.
Key Benefits
Inactive yeast flakes are naturally rich in B vitamins, which play important roles in energy metabolism and overall wellbeing. They also provide a substantial amount of protein and dietary fibre, making them a popular addition to balanced diets.
Their distinctive cheese-nut flavour makes them an excellent plant-based seasoning for everyday cooking without the need for artificial flavourings.
How It Works
Inactive yeast flakes are produced from deactivated yeast and are valued for their nutritional content and savoury taste. They can be sprinkled directly onto meals or incorporated into recipes to add flavour and nutritional value.
Product Features
- 100% inactive yeast flakes
- Naturally rich in B vitamins
- Distinctive cheese-nut flavour
- High in protein
- Excellent source of dietary fibre
- Gluten-free
- Suitable for a wide range of recipes
- Easy to use as a seasoning or ingredient
Ideal For
Suitable for vegetarians, vegans, and anyone looking to add flavour and nutritional value to meals. Perfect for use in pasta dishes, soups, rice dishes, sauces, salads, and savoury recipes.
How to Use
Sprinkle over pasta, soups, rice, salads, vegetables, or incorporate into sauces, dressings, and savoury recipes according to taste.
Ingredients
100% Inactive Yeast Flakes.
Important Information / Warnings
Gluten-free. May contain traces of nuts. Store in a cool, dry place after opening.
Product Information / Why Choose This Product
These inactive yeast flakes offer a convenient way to enhance meals with a savoury cheese-like flavour while providing naturally occurring B vitamins, protein, and fibre. Their versatility makes them a popular pantry staple for health-conscious cooking and plant-based diets.
Product Details
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